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Peanut Butter Pie

posted on February 9, 2021


Today let’s indulge in some delicious food. While scrolling da ‘gram yesterday I saw my guy Ryan Nosak posted a recipe. In Ryan’s words, “I usually don’t make many of the high protein or so called “healthier” desserts because let’s face it, usually they are never close to the real thing.” Well I can promise you (Tenzing too) that this dessert is great!

 

Here is the recipe.

 

Filling

 

1 & 1/4 cups peanut butter (unfortunately it must be peanut butter with sugar for mixing purposes).

1 & 1/2 cups plain greek yogurt.

1/2 cup raw honey.

1/4 cup almond milk (you have options here depending on your calorie requirements).

 

Crust

 

Make your own out of graham crackers or just save time and use store bought.

 

Now putting it all together.

 

  1.  Add all ingredients and mix in bowl.
  2. Freeze crust for 4 hours.
  3. Add filling to crust and freeze for another 4 hours.
  4. Add toppings of your choice (be careful with too much sugar here just be smart).

 

Now enjoy this dessert and give Ryan Nosak a follow for other great options.

 

 

 

 

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